Sugar & Crumb
Baked fresh every morning

Sweet things, made by hand.

A pint-sized neighborhood bakery in Brightwater — small-batch cakes, flaky pastries and warm, crusty loaves worth the early alarm.

Custom celebration cakes · 48 hours’ notice · collection in-store

What we bake

A counter full of good decisions.

Celebration Cakes

Layered sponges, real buttercream and a little drama. Made to order for the days that matter.

Morning Pastries

Croissants, almond twists and seasonal danishes, laminated by hand and out by 7am.

Crusty Breads

Slow-proved sourdough, soft milk loaves and weekend focaccia. Bake-day fresh, never frozen.

Custom Orders

Dietary needs, wild flavors, that very specific shade of pink — tell us the brief and we’ll bake it.

Our story

Small batches, big mornings.

Sugar & Crumb started with a home oven, a stubborn sourdough starter and a corner shop that smelled too good to walk past. We still bake everything in small batches the same day you eat it — no shortcuts, no day-olds, just butter, flour and a worrying amount of love.

Pop in for a coffee and a cinnamon bun, or trust us with the cake for your big day. Either way, we’ll save you the good corner piece.

5am
ovens on
12+
bakes daily
100%
made in-house
Visit us

Find the warm bread.

118 Maple Court
Brightwater, CA 95XXX
+1 (209) 555-0123
hello@sugar-and-crumb.example

Order a Cake

Opening hours
  • MondayClosed
  • Tuesday – Friday7am – 6pm
  • Saturday8am – 4pm
  • Sunday8am – 2pm

Pastries sell out fast — the early birds get the croissant.

Got a celebration coming up?

Tell us the date, the flavor and the number of candles. We’ll handle the rest — custom cakes need just 48 hours’ notice.

Start your order